

Made with beef dripping, these frozen Yorkshire puddings are the classic roast dinner side in ready-to-bake form. They’re made from batter, then baked so the centres stay soft and the outsides take on that crisp, craggy edge you expect from a good Yorkie. M&S keeps the recipe simple here, with the fat doing most of the work. Compared with plain Yorkshire puddings in the range, this version leans on beef dripping for a more savoury note and a slightly richer finish.

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