

Cod fillets are coated in a beer batter and sold frozen for oven cooking. The fish sits inside a crisp shell that puffs and browns as it bakes, with the batter doing most of the work on texture. M&S usually keeps this kind of item fairly simple, and here the focus stays on the cod and the batter rather than any sauce or garnish. Serve it with chips, peas, or a salad if you want to build a meal around it.

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