

Cornish dairy ice cream folded with blackcurrants, usually sold from the frozen aisle in a tub. It’s a straight ice cream rather than a gelato or sorbet, so the texture stays dense and dairy-led, with fruit running through or swirled in depending on the batch. M&S uses Cornish milk and cream here, which puts it in the same family as the rest of the brand’s regional dairy ice creams, just with blackcurrant as the fruit note. No cooking needed, just scoop and serve from frozen.

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