

Chocolate dairy ice cream folded with Cornish clotted cream, so you get a mix of cocoa and cream in a frozen scoopable format. It’s a straightforward dairy ice cream rather than a gelato or non-dairy style, with clotted cream used to add richness and a denser texture. M&S uses the same idea in a few other ice creams, where one main flavour is paired with a richer dairy base, but here the chocolate stays in front. Serve straight from the freezer after a short soften at room temperature for easier scooping.

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