Ristorante · Frozen Meals
Mozzarella sits on a thin gluten-free crust in this frozen pizza from Ristorante. It’s built around a simple topping list, with mozzarella on a crisp-style base meant for oven baking. Compared with other pizzas in the brand’s Ristorante lineup, this one swaps the usual wheat flour base for a gluten-free alternative while keeping the same single-cheese format. Best cooked from frozen, it goes straight onto a baking tray and into a hot oven until the centre is hot and the crust is set.
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