Sainsbury's · Frozen Meals
Hand-stretched stonebaked base carries a topping of thinly sliced prosciutto, sauteed mushrooms and a drizzle of mascarpone that melts into a creamy layer as it cooks. Frozen and ready to bake, it sits in the premium end of the pizza range, where the toppings lean toward Italian deli ingredients rather than standard pepperoni or ham. Once baked, the mascarpone softens into something closer to a light cream sauce than a cheese topping, and the prosciutto crisps at the edges while staying tender in the middle. Compared with heavier meat-topped options, this one keeps the flavour profile relatively restrained, letting the cured ham and earthy mushrooms do most of the talking.
Tried this? Be the first to share.
