Sainsbury's · Frozen Meals
Wood-fired base, Napoli salami, and a chilli honey drizzle come together in this frozen pizza. It's part of a wood-fired range where the dough is shaped for a thinner centre and a lightly blistered crust. Topping is straightforward: cured salami slices, tomato sauce, cheese, and a sweet-spicy drizzle added after baking. Cook it from frozen in a hot oven until the base is crisp and the cheese is melted, then let it stand briefly before slicing. Chilli honey adds a sticky sweetness that contrasts with the salty, peppery salami, and the combination is more interesting than a standard pepperoni pizza. Crust blisters nicely in a hot oven and stays chewy rather than cracker-crisp, closer to a Neapolitan style than a thick, bready base.
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