

Sliced chorizo and chicken breast come in a creamy sherry and paprika sauce, usually with a little smoky depth from the chorizo. Ready to cook from frozen, it's a two-person meal built around sliced meat rather than the breaded or casserole-style dishes you'll see elsewhere in the frozen range. The sauce is dairy-based and flavoured with sherry, paprika and smoke. Serve it as a stove-top or oven meal, depending on the pack instructions, and pair it with rice, potatoes or vegetables if you want to stretch it further.

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