

Broccoli, peppers and babycorn join chicken in a mild green curry sauce with coconut and lemongrass, paired with rice in this frozen meal for two. It's a ready meal format, so you heat it from frozen until piping hot, then stir the sauce through the rice. Compared with other curry meals in the range, this one leans on coconutty green curry flavours rather than tomato or spice-heavy sauces. The vegetables give it some bite, while the chicken is cut into small pieces so it cooks evenly in the microwave or oven.

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