

Hand-cooked crisps from Kettle Chips, seasoned with sriracha chilli and mayo flavouring. Garlic, chilli heat and a creamy, slightly tangy finish make up the blend, layered over the brand's thicker, crinkled crisp. Compared with straighter salt-and-vinegar or cheese flavours in the range, this one plays with a two-part condiment profile rather than a single note. Packaged as a snack bag, it's eaten straight from the packet, with the ridges helping the seasoning stick unevenly from crisp to crisp. Heat builds gently rather than hitting all at once, and the mayo element rounds things out so the chilli doesn't overwhelm. It's a more complex flavour than most in the Kettle lineup.

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