Vegan Sheese & Red Onion

What is it?

Hand-cooked crisps coated with Bute Island’s vegan Sheese seasoning and sweet red onion, sold in Kettle Chips’ familiar crinkled format. The seasoning leans into tangy, dairy-free cheese notes, with onion bringing a sweet, lightly caramelised edge. Compared with Kettle’s Mature Cheddar and Red Onion flavour, this plant-based version aims for the same broad profile but uses Sheese instead of dairy cheese. It first appeared as a Veganuary release and later joined the permanent range. Like other Kettle crisps, they’re cooked in small batches for a firm, sturdy crunch rather than a uniform factory-fried texture.