Home Chips Gluten Free

What is it?

Straight-cut oven chips in the familiar Home Chips style, made without gluten for those who need to avoid it. Sold frozen and cooked from frozen in the oven, the starch on the outside crisps up while the centre stays soft and fluffy. The chip itself is a standard straight-cut shape with a golden colour once baked, and the texture should be close to the regular version despite the gluten-free formulation. Compared with battered or coated fries, these keep things simple with just potato, oil, and seasoning. They work as a side with practically anything, from fish to burgers to a fried egg. Cook on a hot tray for the crispiest result.