

Hot potato bites with a crisp outer layer and soft interior, seasoned with salt and vinegar for a chip-shop-inspired flavour. Shaped for snacking rather than serving as a traditional side, they cook from frozen in the oven or air fryer in about 15 minutes. Seasoning lands on the surface, so each bite has a sharp, tangy coating over plain potato underneath. Part of the Vibes range, these sit alongside other seasoned potato snacks with different flavour profiles. Vinegar is pronounced and punchy rather than subtle, leaning closer to pickled crisps than to lightly seasoned wedges. They work well on their own or dunked into mayo or ketchup.

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