

Ridge-cut crisps carry a zesty salsa seasoning here, built from tomato, onion, coriander, lime, and chilli. Bright, acidic flavour hits first, then the heat settles in as you keep eating. Part of McCoy's Epic Eats sub-range, these crisps use the brand's familiar thick cut, so the seasoning clings to the grooves rather than just sitting on top. Compared with a plain chilli crisp, the mix is more salsa-like, with herby and citrus notes alongside the spice. It's a bolder option than standard McCoy's flavours, and the seasoning load is heavy enough to leave residue on your fingers after a handful. Sold in sharing bags for snacking straight from the packet.

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