Pringles · Snacks
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Salted lightly, these saddle-shaped crisps are pressed from dried potato flakes into Pringles' uniform stackable form. The texture is dry and crisp at first, then it softens quickly on the tongue, with a mild potato flavour and a clean finish. Compared with the flavoured varieties in the Pringles line, the seasoning here stays minimal, so the potato base and added salt do most of the work. Sold in the familiar cardboard tube, they're designed to fit together neatly and hold their shape better than a loose bagged crisp.
