T-Bone Steak

What is it?

Bubbly potato and rice flour crisps come in irregular, puffed pieces with a cratered surface that holds on to seasoning. They’re dry-snack light, but the shape gives each bite a sharp crunch before it starts to dissolve. The flavouring is a steak-style seasoning built around savoury, beefy notes with a little pepper warmth. Roysters has kept this as the core flavour in the range, so compared with other snacks in the brand’s lineup, it’s the one that defines the format rather than branching into variants.