

Herb-roasted chicken seasoning meets thyme on a premium potato crisp, with the flavour built around savoury poultry notes and a light, woody herb edge. Sensations uses its usual ridged crisp for a firmer bite than a standard flat chip, so the seasoning clings to the surface and sits in the salt and oil. Compared with other crisps in the Sensations range, this one leans more towards roast-style seasoning than cheese, spice, or plain salt flavours. It’s a bagged snack rather than a baked one, and the texture stays dry and crunchy rather than flaky.

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