Dairy Milk Freddo Party Cake

What is it?

Freddo has been a small chocolate frog in Australian shops since the 1930s, and this turns it into a frozen party cake. It's built in three layers with teeny Freddo Dairy Milk chocolate pieces set through it, so the frogs stay recognisable when the cake is cut. Being frozen rather than baked, it's sliced straight from the freezer and holds its shape on the plate instead of needing to set. Glucose syrup sits second in the ingredient list, which keeps the layers soft enough to cut cleanly rather than shattering under the knife. The Freddo pieces are the reason it exists as its own product rather than a generic chocolate ice cream cake, and they're miniature versions of the frog rather than plain chunks.