

Smooth and scoopable straight from the freezer, this 2 litre tub holds a simple vanilla base made with milk, cream, sugar and vanilla flavour. Within the Blue Ribbon line, it's the plain vanilla standard rather than a mix-in or premium option, designed for serving alongside pie, crumble, fruit, cake, or other desserts. Format is family-sized, and the ingredient list stays short compared with more elaborate tubs in the range. It's the kind of vanilla ice cream that's meant to play a supporting role, pairing with hot puddings or sitting in a bowl on its own. You'll find it in most Australian supermarket freezer aisles, and it's been a household staple for decades.

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