Streets · Desserts
Sliceable and shareable, the slab version of the classic Gaytime comes as a frozen dessert built for cutting into portions rather than eating on a stick. It's made with toffee and vanilla ice cream, with biscuit crumb through the centre for that familiar sandy crunch. Compared with the single-serve bar in the same lineup, this format is designed to sit in the freezer and come out when you want to share it. Texture stays between creamy ice cream and crumbly biscuit, so each slice shows the layered build more clearly than the original stick. Pull it out a few minutes before cutting for cleaner slices.
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