

Tikka-spiced chicken pieces sit on a curry sauce base with mozzarella, capsicum and onion, then get a yoghurt drizzle after baking. Swapping out the usual tomato pizza base, the sauce leans more curry than classic pizza, with warm spice and a creamy note running underneath the cheese. Compared with other pizzas in Domino's Australian lineup, this one uses a curry-style sauce instead of red sauce, and the toppings echo an Indian plate rather than a standard barbecue or supreme build. Each slice carries a noticeable yoghurt tang from the drizzle on top.

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