Fast Food

Thick-cut, seasoned chips with a flavour that tastes suspiciously like the chicken.

Espresso blended with chocolate and steamed milk - coffee and cocoa in harmony.

Slow-cooked pork belly with crackling, slaw, and apple sauce on a brioche bun.

Teriyaki-glazed chicken with sweet onion sauce - Subway's Asian-inspired sub.

Two crispy chicken patties stacked for people who find one too polite.

Crispy Southern-style chicken tenders - HJ's boneless chicken strips.

Premium burger with slow-cooked brisket, pickles, onion rings, and smoky BBQ sauce.

Seasoned curly-cut fries with a spiced coating.

The vegetarian toastie - just melted cheese and tomato, pressed and golden.

Flame-grilled beef with bacon, egg, beetroot, cheese, onion, lettuce, tomato, and BBQ sauce.

Battered onion rings - crunchy, sweet, and the non-bread side option.

Spiced chicken balls - bite-sized, crispy, and Oporto's version of popcorn chicken.

Chicken tikka with butter chicken sauce instead of tomato - the Indian-pizza fusion.

Crispy fried onion pieces with a spicy Angry seasoning.

Bite-sized popcorn chicken pieces, crispy fried - the snackable chicken option.

Crispy chicken tenders in a loaded Cali burrito - fried chicken meets Mexican with all the extras.

Frozen Coca-Cola slushie - arguably the most iconic Hungry Jack's product in Australia.

Warm chocolate fudge brownies - dense, gooey, and better warm than any brownie has a right to be.

Vanilla ice cream between two biscuits - the classic ice cream sandwich done right.

Bacon and egg sandwiched between two sweet, maple-flavoured griddle cakes.