

Crushed Arnott's Tim Tam biscuit pieces and chocolate sauce fold into soft serve in this McFlurry. In the cup, you get cold, creamy ice cream, broken chocolate biscuit, and streaks of sauce, so each spoonful shifts between smooth and crunchy. The Tim Tam pieces bring the usual mix of malt biscuit, chocolate cream, and coating, just folded through soft serve instead of eaten from the packet. It sits in McDonald's McFlurry line, alongside rotating mix-ins rather than the standard sundaes. First released as a limited-time item in 2021 for McDonald's 50th anniversary in Australia, then rolled out beyond Sydney.

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