

Two flame-grilled beef patties sit with special sauce, shredded lettuce, cheese, pickles and diced onions on a three-piece sesame bun with a middle layer. Built as Hungry Jack’s take on the Big Mac format, it keeps the same stacked shape but swaps in flame-grilled patties for a smokier, more charred edge. That middle bread layer holds the fillings in a neat double-decker setup. Compared with other burgers in the Hungry Jack’s lineup, this one leans on the familiar special sauce and standard burger toppings rather than extra sauces or toppings.

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