Salted Caramel Chocolate Mousse

What is it?

Spoonable and chilled, this cold dessert layers chocolate mousse with salted caramel through the centre or on top, depending on the batch. Texture is smooth and airy rather than dense, straight from the fridge. Within Domino's dessert range, it's the cool counterpart to the warm lava cake and brownies. No baking step here, just a ready-to-eat mousse that comes cold and stays soft enough to scoop. The salted caramel brings sweetness with a bit of salt in the mix, while the chocolate base keeps the flavour firmly in dessert territory. It's the kind of low-effort finish that works well after a heavy pizza.