

Pepperoni, ham, mince, mushrooms, capsicum, onion, olives, pineapple and prawns sit on pizza sauce and mozzarella on a standard Domino's base. Built as an everything-on-it pizza, it pulls from both the meat and deluxe-style topping sets, then adds seafood and fruit into the mix. Each slice can land differently, since the topping spread isn't uniform from end to end. Compared with simpler Domino's pizzas, this one is closer to the brand's maximum-topping option than to a focused single-flavour pie. You're getting salty from the pepperoni, sweet from pineapple, briny from olives and prawns, and savoury from the mince and mushrooms all at once. It's heavy, loaded, and designed for people who genuinely can't pick just one topping.

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