

Swapping out the beef patties used in the Baconator lineup for a thick grilled chicken breast fillet, this burger comes with crispy bacon, American cheese, and Baconator sauce on a premium bun. The chicken is whole breast meat with grill marks and a light smoky note, while the bacon brings salt and crunch. Cheese melts over the fillet, and the sauce is creamy with a faint smoky edge. It follows the same bacon-and-cheese formula as the beef version, just with a leaner centre that changes the overall richness and lets the bacon come through more clearly.

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