Hungry Jack's · Fast Food
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Crispy fried chicken fillet, Bourbon St sauce, and the usual burger fixings sit in a soft bun for this limited-time Hungry Jack’s burger. The sauce leans sweet and smoky with a little tang, and it’s built to coat the crackly crumb rather than soak straight through it. Compared with the grilled version in the same Bourbon St range, this one uses the standard Jack’s Fried Chicken fillet, so the texture starts heavier and stays crisper under the glaze. It’s a straightforward fried chicken build with sauce doing most of the work.
