

Flame-grilled beef sits on a sesame seed bun with tangy Carolina-style BBQ sauce, double eye bacon, crispy fried onions, mayo, lettuce and tomato. Compared with Hungry Jack’s standard Whopper, this version leans harder into vinegar-forward Southern-style sauce, with the onion topping adding more crunch than the usual sliced onion. It also ran as a limited-time promo alongside Carolina Grilled Chicken and Carolina Jack’s Fried Chicken, and some stores offered a double-patty version. The build keeps the usual Whopper format, but swaps in a saucier, smokier flavour profile built around the Carolina barbecue idea.

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