Hungry Jack's · Fast FoodWould you recommend this?
King Island beef in a rich gravy fills this frozen pie, with a shortcrust base and a layered, flaky pastry lid. It sits in the premium end of the frozen pie aisle, and it's the brand's signature beef version. Bake from frozen and it usually comes out with a golden top and a firm filling that cuts neatly once rested. Compared with the rest of the range, it's the benchmark beef pie, with the same bakery-style pastry profile the line is known for.
