Grill Masters Carolina Angus

What is it?

Part of Hungry Jack’s Grill Masters range, this burger stacks a thick Angus beef patty with Carolina-style BBQ sauce, coleslaw and pickles on a brioche-style bun. The sauce leans tangy and vinegar-forward, which gives it a different profile from the smokier, richer sauces used in other burgers in the line-up. You get the usual fast-food build underneath, with the bun holding the saucy centre and the slaw adding crunch. It’s a beef burger built around that Carolina-style contrast of sharp sauce, soft bread and cool cabbage.