

Crispy fried chicken sits in a bun with Mexican-style salsa, melted cheese, corn chip pieces and shredded lettuce. Fried coating on the chicken fillet stays crunchy, while the corn chips bring extra crunch on top. It's part of Hungry Jack's rotating Mexican range, alongside the Mexican Whopper and Mexican Grilled Chicken, so the format follows the same brief: familiar core burger build, with salsa and cheese doing the flavour work. Corn chips are the wildcard here, adding a toasty, salty crunch that you don't get in the regular chicken burgers. Salsa stays mild rather than hot, leaning more toward a tomato-based relish than anything with real chilli heat. It's a promotional item that comes and goes.

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