Hungry Jack's · Fast Food
Plant-based take on the Whopper, this burger pairs a flame-grilled patty with lettuce, tomato, onion, pickles, ketchup and mayo on a sesame seed bun. Made from plant protein and shaped to stand in for beef, the patty has a firmer, more uniform bite than a beef burger. Flame grilling adds a bit of smoky char, which is part of how this one is built. Compared with other burgers in the Hungry Jack's lineup, it follows the same topping set as the standard Whopper, just with the meat-free patty swapped in. It isn't vegan, since it's cooked on the same grill as beef and uses regular mayo.
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