KFC · Fast Food
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Dressed slaw mixed with a jalapeno mayo and topped with corn chips. It takes KFC's standard coleslaw idea in a Tex-Mex direction, adding heat through the mayo and a second texture through the chips sitting on top. Jalapenos bring a green, vegetal heat that's milder than most chillies, and in a mayo they read as warmth more than burn. The corn chips are the change that matters most: plain coleslaw goes soft as it sits, and the chips give the bowl a crunch the cabbage alone can't keep. It sits next to the regular Coleslaw on the KFC Australia sides menu, served in a branded bowl, and works as the sharper of the two slaw options.
