KFC · Fast Food
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Supercharged was already on KFC Australia's menu before the sauce range arrived, as a burger and slider sauce, most visibly on the Original Supercharged Slider, where it's the hotter sauce in the build. Putting it in a pot makes it available with anything on the menu. It joined the permanent menu as one of eleven sauces in 2026, launched with bigger Original Tenders and the Dip'd range. Next to the new arrivals like Chimichurri Ranch and Korean BBQ it's the established one, a sauce regulars already know from inside a bun rather than a new flavour. Sold in a 25 mL pot with an orange lid.
Bigger tenders, a Dip'd range and eleven permanent sauces, from Chimichurri Ranch to Liquid Gold. Which are new, which Britain had first, and which two are filler.
