Bondi Rappa

What is it?

Grilled chicken fillet, chilli sauce, lettuce and mayo come rolled in a flour tortilla rather than stacked in a bun. It's the Bondi Burger fillings in wrap format, with the tortilla holding everything more tightly than the burger version does. Compared with the burger in Oporto's lineup, the flavour profile stays the same while the format changes. Tortilla adds a soft, chewy outer layer, and the sauce sits against the other fillings from end to end rather than pooling in one spot. It's easier to eat on the move than the burger, since nothing slides out the back. You get the same chilli-forward, creamy combination in a more portable package, and the wrap holds its shape better in a paper bag.