Breakfast Rappa

What is it?

Scrambled egg, bacon and Portuguese-style chilli relish are wrapped in a warm tortilla, so the filling stays together in a hand-held format. It’s built for quick breakfast service, with the eggs folded through rather than set in a slab, which gives the centre a softer texture. Compared with Oporto’s burger-style breakfast options, this rappa is slimmer and easier to eat on the move. The tortilla does the wrapping, while the relish brings the brand’s familiar chilli note into a simple morning format.