Oporto · Fast Food
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Seasoned crumb coats breast meat strips, fried until golden for a crisp outside and tender interior. Rather than Oporto's usual flame-grilled chicken, these are the boneless tender format. Served on their own, tucked into a box meal, or as a side to a burger order, they sit in the same fast-food lane as nuggets, but with a larger strip shape and a thicker crumb. Compared with the rest of the brand's lineup, these are one of the simpler chicken options, using breaded breast meat rather than marinades or chilli sauce.
