

Regular chips come topped with melted cheese and a drizzle of Oporto’s chilli sauce, so you get soft, hot potato under a layer of dairy and heat. It’s a simpler build than the loaded chips in the range, with no pulled chicken or extra toppings, just chips, cheese, and sauce. Compared with plain chips, it adds more salt, richness, and spice. Compared with the chicken-topped versions in Oporto’s lineup, it stays lighter on the plate and easier to eat as a side or snack.

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