Oporto · Fast Food
Hot chips come layered with pulled chicken, garlic-infused BBQ sauce, melted cheese and an extra drizzle of sauce. Built as the newest loaded chips variant in Oporto’s line-up, it sits alongside the straight BBQ and chilli versions, but leans on garlic for a more aromatic, savoury note. Expect the usual fast-food job of crisp chips soaking up sauce and cheese, with the chicken adding shredded texture through the middle. It’s served hot and messy, best eaten with a fork or straight from the box.
Tried this? Be the first to share.
