Halloumi & Chicken Rappa

What is it?

Flame-grilled chicken and sliced halloumi sit in a warm tortilla with salad and Portuguese chilli relish. Halloumi keeps its firm, squeaky texture instead of melting away, so you get a clear cheese bite alongside the chicken. That's a noticeable difference from a standard melted-cheese wrap, where the dairy just blends into the sauce. Within Oporto's wrap range, it sits above the standard Chicken Rappa by adding halloumi, and it's built more simply than the Halloumi Burger. Handheld and compact, the tortilla holds the filling while the relish brings heat and acidity. If you're after protein density in wrap form, the chicken-plus-halloumi pairing stacks up well without turning the whole thing into a heavy, greasy handful.