

Spiced chicken pieces are formed into small balls, coated, then fried until the outside turns crisp. Oporto serves them as their popcorn chicken-style snack, and the spicy version adds chilli seasoning to the crumb for a kick that builds with each piece. Each ball is bite-sized with a round shape that gives plenty of crunch around the chicken inside. Sold in regular and large serves, they sit alongside other Oporto chicken items rather than the burgers and wraps. Pop a few between bites of your main order, or get a box as a standalone snack. Chilli heat is noticeable but not overwhelming, sitting at a level where you can eat a full serve without reaching for a drink after every piece.

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