Zambrero · Fast Food
Rolled in a flour tortilla, this burrito packs your choice of grilled chicken, pulled pork, slow-cooked beef, or vegetables with rice, beans, cheese, salsa, sour cream, and lettuce. The fillings are layered rather than mixed, so you get separate pockets of soft rice, creamy sour cream, and sharper salsa as you eat. It sits at the centre of Zambrero’s menu, with more specialised burritos built from the same basic formula. Compared with the bowl or the nachos, it keeps everything bundled in one hand-held wrap, with the tortilla doing the work of holding in the heat and moisture.
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