

Pieces of chicken come coated in a creamy peanut satay sauce with rice underneath, packaged as a frozen meal from the International Cuisine line. Peanut butter-like depth leads the flavour, with coconut for extra creaminess and a mild spice warmth sitting in the background. Rather than swimming in sauce, the chicken is coated, so flavour stays concentrated on the pieces and drips into the rice as it heats. Satay chicken turns up often in frozen meal ranges, but the peanut note can be faint. Here, it's more direct, and the sauce is built around that nutty flavour instead of a generic brown gravy.

Tried this? Be the first to share.