Aldi · Frozen Meals
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A 390g thin crust with spinach over edam and mozzarella, the heavier of the two vegetarian options in the line. Spinach shrinks dramatically in the oven, so it's spread across the whole base rather than clumped. Spinach and cheese is a quieter combination than tomato and cheese, and it leans on the edam to carry it. There's no acidic note cutting through, which makes this softer and milder than the mozzarella version beside it on the shelf. It's the only green pizza Aldi Australia stocks and the pick for anyone wanting a vegetarian option that isn't essentially a margherita. The extra 55g over the mozzarella version is mostly spinach and cheese.
