Della Rosa · Frozen Meals
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A 450g special edition made with Airfry Guy southern fried chicken, alongside ham and mozzarella, and shipped with a separate sachet of chipotle mayo to drizzle after baking. The sachet is the unusual part. Mayonnaise splits and separates under oven heat, so any pizza wanting a creamy sauce has to add it afterwards, and packaging it separately is the only honest way to do that. It also means the drizzle pattern is left to whoever is serving. A chicken parma is an Australian pub staple rather than a pizza topping, and turning one into a pizza is the kind of thing that only happens in a special edition. It's sold refrigerated rather than frozen, like the rest of the Family Favourites range it sits with.
