Thai Green Chicken Curry with Basmati Rice

What is it?

Coconut-based green curry with lemongrass, Thai basil and green chilli surrounds chicken pieces, served alongside basmati rice. In the frozen meals range from Dineamic, it's positioned as the Thai option, with chef preparation used to keep the aromatics present rather than dulled down. Cooked from frozen, it follows the usual microwave or oven reheat path. Compared with more standard supermarket curries, this one leans on fragrance from the lemongrass and basil, with the rice packaged as a separate base for the curry. Aromatics are what set it apart from the cheaper versions on the same shelf.