Four'N Twenty · Frozen Meals
Paper sleeve technology is the trick here, helping the pastry crisp in the microwave so you don't need an oven. Inside is the usual meat pie filling, with seasoned beef mince in gravy, wrapped in shortcrust pastry and topped with puff pastry. It sits in the Traveller line alongside other microwave-ready pies, shaped for a single serve. Format is made for offices, work sites, and anywhere a microwave is handy but an oven isn't. Pull it from the freezer, sleeve it, and heat.
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