Tempura Chicken Breast Nuggets

What is it?

Tempura-style batter coats these breast nuggets instead of the usual crumb, designed to puff up as it cooks so the outside turns light and crisp rather than dense. Inside, it's plain breast meat in nugget form, ready for the oven or air fryer. Within the frozen range, this sits alongside the crumbed nuggets but uses a Japanese-inspired coating instead. It's a different texture rather than a different filling, so the main change is in the bite: thinner shell, more open crunch, same centre.