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Crumbed chicken breast filled with garlic and herb butter, this frozen kiev comes in a 480g pub-size pack. Oven cooking from frozen keeps the crumb separate while the butter melts into the centre, which is really the whole point of a kiev done properly. Compared with smaller kievs in McCain's range, the pub-size version is designed for a bigger serve rather than a single quick portion. You get the classic breadcrumb shell, seasoned chicken breast, and a butter filling that's meant to flow once heated through. It's the kind of frozen meal that punches above its weight when cooked in the oven rather than the microwave.